DB63/T 472-2004 Active Qinghai ProvinceLocal standards

DB63/T 472-2004 Datong Chicken Leg Scallion

DB63/T 472-2004

Publish Date: 2004-05-21 Implement Date: 2004-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB63/T 472-2004

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic crops

ICS Name: Plant cultivation

Publish Date: 2004-05-21

Implement Date: 2004-06-01

Pages: 6 pages

Scope

Scope: This standard specifies the biological characteristics, botanical features, and economic traits of Datong chicken leg scallions, and provides explanations on their cultivation techniques, production capacity, and suitable planting areas. This standard applies to the Datong chicken leg scallion variety. It can be used as a reference for horticultural research, teaching, agricultural technology promotion, production units, and seed departments in Qinghai Province for the identification, cultivation, promotion, inspection, procurement, and sale of this variety.