SB/T 10934.3-2016 Active Industry standards-Business

SB/T 10934.3-2016 Standard Bilingual Translation Methods for Common Chinese Dish Names - Part 3: Chinese to English Translation

SB/T 10934.3-2016

Publish Date: 2016-09-18 Implement Date: 2017-05-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: SB/T 10934.3-2016

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: The relationship between supply and use

ICS Name: Consumer services

Publish Date: 2016-09-18

Implement Date: 2017-05-01

Pages: 38 pages

Scope

This section applies to the Chinese menus of food service businesses that need to label dishes in French.

Development Information

Pages: 38 pages

Same series standard

SB/T 10934.2-2016 Common Chinese cuisine dish names Standard bilingual translation Part 2: Chinese to English

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