T/JSTEA 1-2024 Active Group standards

T/JSTEA 1-2024 Dongting (Mountain) Bitter Green Tea brewing and tasting methods

T/JSTEA 1-2024 Dongting (Mountain) Bitter Green Tea brewing and tasting methods

Publish Date: 2024-12-24 Implement Date: 2024-12-25 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/JSTEA 1-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Education
Publish Date: 2024-12-24
Implement Date: 2024-12-25

Scope

Main technical content: In order to let more consumers and enthusiasts of Dongting (Shan) Biluochun tea experience the unique flavor and rich and colorful quality characteristics of Dongting (Shan) Biluochun tea, and master the correct brewing and tasting methods, this standard is specially formulated. This standard stipulates the terms and definitions of brewing and tasting Dongting (Shan) Biluochun tea, environmental requirements, the process of brewing and tasting, and brewing and tasting methods, etc. This standard is applicable to the brewing and tasting of Dongting (Shan) Biluochun tea.

Development Information

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