GB/T 16766-1997
Replaced
T/NXBX 060-2026
Active
Group standards
T/NXBX 060-2026 Characteristic dish development and production service specification
T/NXBX 060-2026 Characteristic dish development and production service specification
Price:
$ 20.00
Basic Information
Standard Code:
T/NXBX 060-2026
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Heavy metals and their alloys
ICS Name:
Consumer services
Publish Date:
2026-02-05
Implement Date:
2026-04-05
Scope
This document establishes the general principles for the production of signature dishes, stipulates the basic requirements, types of signature dishes, research and development and production of signature dishes, quality control, and requirements for evaluation and improvement. This document is applicable to catering establishments offering signature dish production services.
Development Information
Related Standards
GB 5296.1-1997
Replaced
GB 5296.1-1997 Instructions for use of products of consumer interest—General principles
GB/T 18760-2002
Replaced
GB/T 18760-2002 Methods and requirements of after-sale services of consumer goods
GB/T 5296.6-2004
Replaced
GB/T 5296.6-2004 Instructions for use of products of consumer interest—Part 6:furniture
SB/T 10400-2006
Active
SB/T 10400-2006 Supermarket shopping environment
GB/T 5296.5-2006
Replaced