SB/T 10609-2011 Active Industry standards-Business

SB/T 10609-2011 Crisp machine

SB/T 10609-2011 Crisp machine

Publish Date: 2011-07-07 Implement Date: 2011-11-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SB/T 10609-2011
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Other food processing machinery
ICS Name: Food industry plants and equipment
Publish Date: 2011-07-07
Implement Date: 2011-11-01
Pages: 12 pages

Scope

This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, and marking, packaging, transportation, and storage for puff pastry machines.
This standard is applicable to puff pastry machines.

Development Information

Word Count: 11 Thousand words Pages: 12 pages

Referenced Standards

Related Standards

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