DB63/T 921-2025 Active Qinghai ProvinceLocal standards

DB63/T 921-2025 Green food - Line Pepper Production Technical Regulations

Publish Date: 2025-06-30 Implement Date: 2025-08-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB63/T 921-2025

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: Spices, seasonings, and related products

ICS Name: Plant cultivation

Publish Date: 2025-06-30

Implement Date: 2025-08-01

Development Information

Replace the following standards

DB63/T 921-2019 Green food line pepper production technical regulations

Related Standards

GB/T 3242-1982 Replaced

GB/T 3242-1982 Rules of operation for the production technology of cotton stock seed

Publish Date: 1982-05-23

GB/T 3543.2-1995 Replaced

GB/T 3543.2-1995 Rules for agricultural seed testing—Sampling

Publish Date: 1983-03-01

GB/T 3543.3-1995 Replaced

GB/T 3543.3-1995 Rules for agricultural seed testing—Purity analysis

Publish Date: 1983-03-01

GB 6141-1985 Replaced

GB 6141-1985 Qualities grading of main cultivated legume seeds

Publish Date: 1985-06-20

GB 6142-1985 Replaced

GB 6142-1985 Qualities grading of main cultivated grasses seeds

Publish Date: 1985-06-20

GB 6143-1985 Abolished

GB 6143-1985 Qualities grading of main cultivated artemisia sphaerocaphala and kochia prastrata seeds

Publish Date: 1985-06-20