T/FJSP 0009-2020 Active Group standards

T/FJSP 0009-2020 Freeze-dried fruit and vegetable products

T/FJSP 0009-2020 Freeze-dried fruit and vegetable products

Publish Date: 1970-01-01 Implement Date: 1970-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/FJSP 0009-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: -
Publish Date: 1970-01-01
Implement Date: 1970-01-01

Scope

This document specifies the terms and definitions of freeze-dried fruit and vegetable products, product classification, technical requirements, hygiene requirements for the production and processing process, inspection rules, labels and markings, packaging, transportation, storage, and shelf life. This document is applicable to the production, inspection, and sale of freeze-dried fruit and vegetable products.

Development Information

Word Count: 12 Thousand words

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