GB/T 5524-1985
Replaced
GB/T 15687-2008
Active
National standards
GB/T 15687-2008 Animal and vegetable fats and oils—Preparation of test sample
GB/T 15687-2008 Animal and vegetable fats and oils—Preparation of test sample
Basic Information
Standard Code:
GB/T 15687-2008
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Oil processing and products
ICS Name:
The fats and oils of animals and plants
Publish Date:
2008-11-04
Implement Date:
2009-01-20
Pages:
4 pages
Scope
This standard specifies the methods and steps for preparing laboratory samples from animal and vegetable fats. This standard applies to all fat products except emulsified fats (such as butter, margarine, and mayonnaise).
Development Information
Replace the following standards
Adopt standards
ISO 661:2003
Related Standards
GB/T 5525-1985
Replaced
GB/T 5525-1985 Inspection of vegetable oils Methods for identification of transparency,colour,odour and taste
GB/T 5526-1985
Replaced
GB/T 5526-1985 Inspection of vegetable oils Methods for determination of specific gravity
GB/T 5527-1985
Replaced
GB/T 5527-1985 Inspection of vegetable oils—Methods for determination of refractive index
GB/T 5529-1985
Abolished
GB/T 5529-1985 Inspection of vegetable oils Methods for determination of foreign matter
GB/T 5531-1985
Replaced