GB 2757-1981
Replaced
T/SXPX 029-2023
Active
Group standards
T/SXPX 029-2023 Catering service guidelines for discouraging wasteful behavior in catering
T/SXPX 029-2023 Catering service guidelines for discouraging wasteful behavior in catering
Price:
$ 20.00
Basic Information
Standard Code:
T/SXPX 029-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-05-10
Implement Date:
2023-06-10
Pages:
6 pages
Scope
Scope: This document is applicable to catering enterprises in preventing food waste; Main technical content: This document stipulates the terms and definitions, basic requirements, and system requirements for preventing food waste in catering services, as well as the service requirements for catering service personnel in preventing food waste.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced