DB1305/T 118-2025 Active Hebei ProvinceLocal standards

DB1305/T 118-2025 Network catering food safety management specification

Publish Date: 2025-03-05 Implement Date: 2025-03-25 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB1305/T 118-2025

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: The relationship between supply and use

ICS Name: Consumer services

Publish Date: 2025-03-05

Implement Date: 2025-03-25

Scope

This document is applicable to the management of food safety during the process of providing catering services online by catering service providers, platforms, and delivery units.

Development Information

Related Standards

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GB 5296.1-1997 Replaced

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GB/T 18760-2002 Replaced

GB/T 18760-2002 Methods and requirements of after-sale services of consumer goods

Publish Date: 2002-06-20

GB/T 5296.6-2004 Replaced

GB/T 5296.6-2004 Instructions for use of products of consumer interest—Part 6:furniture

Publish Date: 2004-01-16

SB/T 10400-2006 Active

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Publish Date: 2006-05-12

GB/T 5296.5-2006 Replaced

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Publish Date: 2006-07-11