T/SDSZC 007-2024
Active
Group standards
T/SDSZC 007-2024 Shandong Three Reductions Food Enterprise Recognition Specification
T/SDSZC 007-2024 Shandong Three Reductions Food Enterprise Recognition Specification
Price:
$ 20.00
Basic Information
Standard Code:
T/SDSZC 007-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Agriculture, forestry
ICS Name:
Food Composite
Publish Date:
2024-08-30
Implement Date:
2024-09-06
Scope
Scope: This document is applicable to the evaluation and certification of three-reduction food enterprises and three-reduction food demonstration enterprises, as well as their management. Main technical content: This document stipulates the definition of terms, certification principles, application requirements, certification bodies, certification procedures, certification methods, and dynamic management for three-reduction food enterprises in Shandong. It is applicable to the evaluation and certification of three-reduction food enterprises and three-reduction food demonstration enterprises in Shandong, as well as their management.
Development Information
Related Standards
GB 2757-1981
Replaced
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced