T/DLMSWH 023-2023 Active Group standards

T/DLMSWH 023-2023 Disposable chopsticks processing and inspection technical specifications

T/DLMSWH 023-2023 Disposable chopsticks processing and inspection technical specifications

Publish Date: 2023-02-13 Implement Date: 2023-03-13 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/DLMSWH 023-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated services
Publish Date: 2023-02-13
Implement Date: 2023-03-13

Scope

Scope: This document specifies the product types, general requirements, inspection rules, packaging, marking, storage and size requirements, and production requirements for disposable bamboo chopsticks made from raw bamboo materials after processing. This document is applicable to all types of disposable chopstick processing and production units. Main technical content: This document specifies the product types, general requirements, inspection rules, packaging, marking, storage and size requirements, and production requirements for disposable bamboo chopsticks made from raw bamboo materials after processing. This document is applicable to all types of disposable chopstick processing and production units.

Development Information

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