GB 2757-1981
Replaced
T/CAB 0159-2022
Active
Group standards
T/CAB 0159-2022 General Principles for the Identification of Foods with Similar Nutritional and Medicinal Values
T/CAB 0159-2022
Price:
$ 20.00
Basic Information
Standard Code:
T/CAB 0159-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food
ICS Name:
Food Composite
Publish Date:
2022-07-19
Implement Date:
2022-07-19
Scope
Scope: This document stipulates the basic principles, identification content, identification requirements, identification procedures, and identification management for the identification of foods with similar pharmacological and nutritional effects. This document is applicable to the identification of foods with similar pharmacological and nutritional effects; Main technical content: It standardizes the identification of foods with similar pharmacological and nutritional effects from five aspects: definition of foods with similar pharmacological and nutritional effects, identification content, identification requirements, identification procedures, and identification management.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced