SN/T 2916-2011 Active Industry standards-Product inspection

SN/T 2916-2011 The Determination of Orange Myzootoxin in Export Food by Immunoaffinity Column Purification-High Performance Liquid Chromatography (HPLC) method

Publish Date: 2011-05-31 Implement Date: 2011-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: SN/T 2916-2011

Standard Type: Industry standards

Standard Status: Active

is_force_gb: no

CCS Name: Basic standards and general methods

ICS Name: General methods for food testing and analysis

Publish Date: 2011-05-31

Implement Date: 2011-12-01

Development Information

Superseded by the following standards

GB 5009.222-2016 National Standards for Food Safety: Determination of Gymnasturine in Foods

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