T/CHC 1014-2024 Active Group standards

T/CHC 1014-2024 Probiotic preparation food

Publish Date: 1970-01-01 Implement Date: 1970-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/CHC 1014-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: -

Publish Date: 1970-01-01

Implement Date: 1970-01-01

Scope

This document specifies the terms and definitions, classification, technical requirements, labeling, packaging, storage, and transportation of probiotic food products. This document applies to the production, inspection, and sale of probiotic food products that primarily use probiotics as raw materials and may also contain other food ingredients and food additives.

Development Information

Word Count: 23 Thousand words

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