T/ZZB 1094-2019 Active Group standards

T/ZZB 1094-2019 Bamboo Leaf Luteinizing Flower。

T/ZZB 1094-2019 Bamboo Leaf Luteinizing Flower。

Publish Date: 2019-05-08 Implement Date: 2019-05-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZZB 1094-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Health food
ICS Name: Food Composite
Publish Date: 2019-05-08
Implement Date: 2019-05-31

Scope

Main technical content: This standard specifies the basic requirements, technical requirements, test methods, inspection rules, marking, labeling, packaging, transportation and storage, and quality commitments for bamboo leaf flavonoids as new food ingredients. This standard applies to bamboo leaf flavonoids made from the leaves of Mao Huang bamboo of the Phyllostachys genus in the Gramineae family, which are processed through water extraction, extraction, concentration, spray drying, and other processes and used as new food ingredients.

Development Information

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