T/YNBX 025-2020 Active Group standards

T/YNBX 025-2020 Green food: Yuanmou vegetable packaging, processing, and logistics specifications

T/YNBX 025-2020 Green food: Yuanmou vegetable packaging, processing, and logistics specifications

Publish Date: 2020-09-24 Implement Date: 2020-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/YNBX 025-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Economic crops
ICS Name: Integrated agriculture and forestry
Publish Date: 2020-09-24
Implement Date: 2020-10-01

Scope

Scope: This standard specifies the relevant technical specifications for all aspects of packaging, processing, and logistics of Yuanmiao green vegetable products. This standard applies to the packaging, processing, and storage and transportation of Yuanmiao green vegetables after harvest; Main technical content: This standard specifies the relevant technical specifications for all aspects of packaging, processing, and logistics of Yuanmiao green vegetable products. This standard applies to the packaging, processing, and storage and transportation of Yuanmiao green vegetables after harvest.

Development Information

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