GB 2757-1981
Replaced
T/HZFNS 002-2024
Active
Group standards
T/HZFNS 002-2024 Foods with low glycemic index should be labeled
T/HZFNS 002-2024 Foods with low glycemic index should be labeled
Price:
$ 20.00
Basic Information
Standard Code:
T/HZFNS 002-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2024-07-09
Implement Date:
2024-08-09
Scope
Main technical content: This document specifies the basic requirements, technical requirements, labels, and markings for the reduction of the glycemic index (rGI) of food. This document is applicable to food processing products, convenience foods, biscuits, quick-frozen foods, potato and puffed foods, starch and starch products, pastries, etc. It is not applicable to foods for special medical purposes, infant and toddler formula milk powder, and health foods.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced