T/CEAC 028-2024 Convenient food quality requirements
T/CEAC 028-2024 Convenient food quality requirements
Basic Information
Scope
Scope: This document specifies the classification of convenience instant food, raw material requirements, technical requirements, hygiene requirements for the production and processing process, inspection rules, marking, packaging, transportation, and storage. This document is applicable to the development, production, and inspection of convenience instant food. Main technical content: This document specifies the classification of convenience instant food, raw material requirements, technical requirements, hygiene requirements for the production and processing process, inspection rules, marking, packaging, transportation, and storage. This document is applicable to the development, production, and inspection of convenience instant food.