T/SAASS 165-2024 Active Group standards

T/SAASS 165-2024 The Green Prevention and Control Techniques for Pathogens and Pests of Edible and Medicinal Mushrooms

Publish Date: 2024-06-28 Implement Date: 2024-06-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SAASS 165-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Plant cultivation

Publish Date: 2024-06-28

Implement Date: 2024-06-28

Scope

Main technical content: This document specifies the technical requirements of green prevention and control technology for edible and medicinal fungi, including the definition of terms, prevention and control objects, prevention and control principles, prevention and control techniques, and prevention and control files. This document is applicable to the green prevention and control of diseases and pests during the cultivation of edible and medicinal fungi.