T/GDFCA 103-2023 Active Group standards

T/GDFCA 103-2023 Determination of Relative Concentrations of 19 Volatile Components in Cassia aromatherapy using Gas Chromatography-Mass Spectrometry (GC-MS) method

T/GDFCA 103-2023 Determination of Relative Concentrations of 19 Volatile Components in Cassia aromatherapy using Gas Chromatography-Mass Spectrometry (GC-MS) method

Publish Date: 2023-12-15 Implement Date: 2023-12-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GDFCA 103-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: General methods for food testing and analysis
Publish Date: 2023-12-15
Implement Date: 2023-12-15

Scope

Scope: This document describes the principles, reagents and materials, instruments and equipment, determination steps, result calculation and expression requirements of the gas chromatography-mass spectrometry method for determining the relative content of 19 volatile components in Zingiber officinale, including beta-caryophyllene, camphene, beta-pinene, laurane, phellandrene, limonene, 2-caryophyllene, levorotary camphor, camphene, isodragonol, racemic dragonol, 4-terphenol, alpha-terpineol, isodragonol acetate, alpha-pinene, beta-ambretol, guaiol, alpha-sandalol. This document is applicable to the determination of the relative content of 19 volatile components in Zingiber officinale and its volatile oil extracts. Main technical content: 4 Principles 5 Reagents and Materials 6 Instruments and Equipment 7 Determination Steps 7.1 Sample Preparation 7.2 Sample Extraction 7.3 Chromatography-Mass Spectrometry Reference Conditions 7.4 Component Determination 8 Result Calculation and Expression

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