DB50/T 455-2012 Active Chongqing CityLocal standards

DB50/T 455-2012 DB50/T 455-2012 Yucai Standard System

DB50/T 455-2012 DB50/T 455-2012 Yucai Standard System

Publish Date: 2012-04-15 Implement Date: 2012-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB50/T 455-2012
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food Composite
ICS Name: Food Composite
Publish Date: 2012-04-15
Implement Date: 2012-06-01
Pages: 32 pages

Scope

This standard specifies the terms and definitions related to the Yuzhou cuisine standard system, as well as the table of the Yuzhou cuisine standard system. This standard is applicable to the Yuzhou Cuisine Cooking Association.

Development Information

Pages: 32 pages

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