DB6106/T 202-2022 Active Shaanxi ProvinceLocal standards

DB6106/T 202-2022 Xi'an specialty snacks production process specification for ma tang rice porridge

DB6106/T 202-2022 Xi'an specialty snacks production process specification for ma tang rice porridge

Publish Date: 2022-12-08 Implement Date: 2023-01-07 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB6106/T 202-2022
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Food processing
Publish Date: 2022-12-08
Implement Date: 2023-01-07
Pages: 7 pages

Development Information

Pages: 7 pages

Related Standards

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