GB/T 18415-2001
Active
T/MMSP 63-2024
Active
Group standards
T/MMSP 63-2024 Determination of Residual Amount of Dimepyamil in Vegetables and Fruits - Gas Chromatography
T/MMSP 63-2024 Determination of Residual Amount of Dimepyamil in Vegetables and Fruits - Gas Chromatography
Price:
$ 20.00
Basic Information
Standard Code:
T/MMSP 63-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
General methods for food testing and analysis
Publish Date:
2024-03-01
Implement Date:
2024-03-05
Scope
Main technical content: This document specifies the reagents and materials, instruments, sample preparation and preservation, analytical steps, and confirmation methods for determining the residue levels of dimethachlor in vegetables and fruits. This document is applicable to the determination of dimethachlor residues in vegetables and fruits by gas chromatography.
Development Information
Related Standards
GB/T 18524-2001
Replaced
GB/T 18524-2001 Codex general technical requirement for food irradiation
GB/T 18525.1-2001
Active
GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses
GB/T 18525.2-2001
Active
GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
GB/T 18525.3-2001
Active
GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
Active