T/GDFCA 082-2022 Active Group standards

T/GDFCA 082-2022 Determination of 5-hydroxymethylfurfural content in health food and medicinal herbs using high performance liquid chromatography

Publish Date: 2022-12-26 Implement Date: 2022-12-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/GDFCA 082-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: General methods for food testing and analysis

Publish Date: 2022-12-26

Implement Date: 2022-12-26

Scope

Scope: This document describes the high-performance liquid chromatography method for determining the content of 5-hydroxymethylfurfural in health foods and traditional Chinese medicinal materials and herbal medicinal slices. This document is applicable to the determination of the content of 5-hydroxymethylfurfural in health foods and traditional Chinese medicinal materials and herbal medicinal slices in dosage forms such as tea preparations, tablets, capsules, granules, oral liquids, etc. The determination of 5-hydroxymethylfurfural in raw materials and auxiliary materials of health foods and other plant-based foods can be carried out with reference to this document. Main technical content: 4. Principle 5. Reagents and materials 6. Instruments and equipment 7. Determination steps 8. Result calculation and expression 9. Detection limit, quantification limit 10. Precision 11. Recovery rate

Development Information

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