T/FDSA 007-2020 Determination of Multiple Drug Residues in Animal-derived Food by Liquid Chromatography-Tandem Mass Spectrometry
T/FDSA 007-2020 Determination of Multiple Drug Residues in Animal-derived Food by Liquid Chromatography-Tandem Mass Spectrometry
Basic Information
Scope
Scope: This document describes the liquid chromatography-mass spectrometry method for determining the residues of 64 veterinary drugs and related chemicals (see Appendix A) in animal-derived foods. This document is applicable to the determination of multiple veterinary drug residues in animal-derived foods such as meat and meat products (including pork, mutton, beef, poultry, and aquatic products), milk and dairy products, eggs and egg products, and animal offal. Other animal-derived foods can be referenced for implementation. Main technical content: This standard specifies the principles, reagents and materials, instruments and equipment, sample preparation and storage, analysis steps, result calculation and expression, precision, quantitative limit, and other aspects.