DZ/T 0101.12-1994
Active
T/ZZFSA 007-2022
Active
Group standards
T/ZZFSA 007-2022 Fermented steamed flour products
T/ZZFSA 007-2022 Fermented steamed flour products
Price:
$ 29.00
Basic Information
Standard Code:
T/ZZFSA 007-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
-
Publish Date:
1970-01-01
Implement Date:
1970-01-01
Scope
This document specifies the definition, technical requirements, and inspection methods for fermented steamed noodle products, as well as requirements for inspection rules, labeling, packaging, transportation, and storage. This document applies to the production, inspection, and sale of fermented steamed noodle products.
Development Information
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