DB61/T 1169.8-2018 Abolished Shaanxi ProvinceLocal standards

DB61/T 1169.8-2018 Citrus Standard Consortium Part 8: Fresh Citrus Fruits

Publish Date: 2018-08-27 Implement Date: 2018-09-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB61/T 1169.8-2018

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Other economic crops

ICS Name: Integrated agriculture and forestry

Publish Date: 2018-08-27

Implement Date: 2018-09-27

Pages: 8 pages

Scope

This section stipulates the quality standards, grading, and inspection techniques for fresh citrus fruits. It applies to the quality and grading of fresh citrus fruits in the citrus-producing regions of Shaanxi Province.

Development Information

Pages: 8 pages

Same series standard

DB61/T 1169.1-2018 DB61/T 1169.1-2018 Mandarin Orange Standard Complex Part 1: Construction Techniques for Mandarin Orange Base DB61/T 1169.2-2018 DB61/T 1169.3-2018 Citrus standard complex Part 3: Regulations for Citrus Seedling Breeding Technology (English translation result only) DB61/T 1169.4-2018 DB61/T 1169.4-2018 Mandarin orange standard ensemble Part 4: Garden construction technical regulations for mandarin oranges DB61/T 1169.5-2018 DB61/T 1169.5-2018 Mandarin orange standard ensemble Part 5: Regulations for management techniques of mandarin oranges DB61/T 1169.6-2018 Citrus standard complex Part 6 : Citrus pest and disease control technical specifications DB61/T 1169.7-2018 DB61/T 1169.7-2018 Mandarin and citrus standard complex Part 7: Regulations for the preservation and storage technology of mandarin and citrus Note: This is the English translation of the Chinese standard

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