T/GDFCA 096-2023 Liannan Si Mao Mi
T/GDFCA 096-2023 Liannan Si Mao Mi
Basic Information
Scope
Scope: This document specifies the technical requirements for raw materials, sensory requirements, quality indicators, pollutant limits, and mycotoxin limits of Liannan Silmiao rice, as well as testing methods, inspection rules, packaging, labeling, transportation, and storage, and defines relevant terms and definitions and product grading. This document is applicable to the production and inspection of Liannan Silmiao rice and other related fields. Main technical contents: 4. Technical requirements 4.1 Raw material requirements 4.2 Sensory requirements 4.3 Quality indicators 4.4 Safety indicators 4.5 Net content requirements 4.6 Food additives 5. Hygiene requirements for production and processing 6. Inspection rules 7. Packaging and labeling 8. Transportation and storage