T/HNBX 254-2025 Active Group standards

T/HNBX 254-2025 The technical regulations for understory ecological cultivation of five-finger ants and chickens in Lingxi, China

Publish Date: 2025-08-11 Implement Date: 2025-08-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/HNBX 254-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Animal husbandry and breeding

Publish Date: 2025-08-11

Implement Date: 2025-08-15

Scope

This document specifies the terms and definitions, site selection and construction, feeding and management, sanitation and epidemic prevention, waste disposal, and file management for the ecological farming of Ant Chicken in Wuzhishan Mountain. This document applies to the ecological farming of Ant Chicken in Wuzhishan Mountain. 4. Site Selection and Construction 4.1 Site Selection 4.3 Site Layout 4.3.1 The design of the chicken farm should be adapted to the terrain of the forest area and the functional layout should include living areas, breeding areas, and harmless treatment areas. 4.3.2 The living management area is located in the upwind or sidewind direction of the breeding area, and mainly includes living quarters and office buildings. 4.3.3 The breeding area is equipped with a free-range area. The free-range area should be equipped with facilities such as chicken coops, feeding and drinking facilities, and storage rooms for feed and veterinary supplies. 4.3.4 The harmless treatment area should be located in a low-lying or downwind area, more than 100 m away from the production area. The area should be equipped with isolation rooms, manure sheds, manure treatment ponds, and harmless treatment facilities and equipment (cold storage) etc. 4.4 Construction of Chicken Coops 4.4.1 Construction Principles The construction should be adapted to the local conditions, use local materials, be sturdy and durable, and able to withstand wind and rain and maintain warmth in winter. 4.4.2 Simple Chicken Coops 4.4.3 Bedding-Type Chicken Coops 5. Feeding and Management 5.1 Source of Seedlings 5.2 Preparations Before Introducing Chicks 5.2.1 Cleaning and Disinfection 5.2.2 Facilities and Equipment Check whether the facilities such as electricity, water supply, temperature control, and disinfection in the chicken coops can be used normally. A reasonable number of feeding troughs and drinking equipment with suitable specifications should be p