T/ZYLX 001-2019 Active Group standards

T/ZYLX 001-2019 Zhaoyuan long-grain fragrant rice

T/ZYLX 001-2019 Zhaoyuan long-grain fragrant rice

Publish Date: 2019-04-15 Implement Date: 2019-04-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZYLX 001-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food fermentation and brewing
ICS Name: Cereals, legumes, and their products
Publish Date: 2019-04-15
Implement Date: 2019-04-20

Scope

Main technical content: This standard specifies the terms and definitions, classification, requirements, hygiene requirements for the production and processing process, inspection methods, inspection rules, packaging and labeling, storage and transportation of Zhaoyuan Long-grain Fragrant Rice. This standard applies to rice processed from long-grain japonica rice grains produced in the Zhaoyuan County of Heilongjiang Province

Development Information

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