DB44/T 1326-2014 Active Guangdong ProvinceLocal standards

DB44/T 1326-2014 Red Meat Dragonfruit Production Technical Regulations

DB44/T 1326-2014 Red Meat Dragonfruit Production Technical Regulations

Publish Date: 2014-04-18 Implement Date: 2014-07-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB44/T 1326-2014
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Agricultural and forestry technology
ICS Name: Plant cultivation
Publish Date: 2014-04-18
Implement Date: 2014-07-18
Pages: 7 pages

Scope

This standard specifies the technical requirements for the production of red-flesh dragon fruit, including seedling cultivation, orchard establishment, soil management, water management, fertilization management, shaping and pruning, flower and fruit management, pest and disease control, harvesting, and post-harvest processing. This standard is applicable to the production of red-flesh dragon fruit.

Development Information

Pages: 7 pages

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