GB 19507-2004
Replaced
GB/T 23779-2009
Active
National standards
GB/T 23779-2009 Allergenic ingredients in prepackaged foods
GB/T 23779-2009 Allergenic ingredients in prepackaged foods
Basic Information
Standard Code:
GB/T 23779-2009
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Pre-packaged foods and refined foods
Publish Date:
2009-05-18
Implement Date:
2009-12-01
Pages:
3 pages
Scope
This standard specifies the allergenic ingredients in pre-packaged foods.
This standard applies to the production, processing, and sale of pre-packaged foods.
Development Information
Referenced Standards
GB 7718-1994 General standard for the labelling of foods
GB 7718-2004 General standard for the labeling of prepackaged foods
GB 7718-2011 Food Safety National Standards Prepackaged Food Label General Rules
GB 7718-2025 National standard for food safety: General rules for labeling of prepackaged foods
Adopt standards
CODEX STAN 1-1985
Related Standards
GB/T 19507-2008
Active
GB/T 19507-2008 Product of geographical indication—Jilin Changbaishan forest frog's oviduct
DB2105/T 012-2023
Active
DB2105/T 012-2023
DB36/T 1859-2023
Active
DB36/T 1859-2023
DB36/T 1858-2023
Active
DB36/T 1858-2023 Special food business demonstration subject evaluation specification
DB4506/T 0001-2023
Active