T/CITS 0002-2021 Active Group standards

T/CITS 0002-2021 Determination of Cadmium in Food by Time-Resolved Fluorescence Immunoassay for Quantitative Analysis

T/CITS 0002-2021 Determination of Cadmium in Food by Time-Resolved Fluorescence Immunoassay for Quantitative Analysis

Publish Date: 2021-02-02 Implement Date: 2021-02-02 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CITS 0002-2021
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Agriculture, forestry
ICS Name: Cereals, legumes, and their products
Publish Date: 2021-02-02
Implement Date: 2021-02-02

Scope

Scope: This document describes the principle, reagents and materials, instrumentation, analytical steps, result calculation, detection limit, and quantification limit of time-resolved fluorescence immunoassay for determining the cadmium content in food. This document is applicable to the rapid quantitative detection of cadmium in grains such as paddy (brown rice/milled rice), corn, and wheat. Main technical content: This document describes the principle, reagents and materials, instrumentation, analytical steps, result calculation, detection limit, and quantification limit of time-resolved fluorescence immunoassay for determining the cadmium content in food.

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