GB 1352-1986
Replaced
DB3206/T 1024-2021
Active
Jiangsu ProvinceLocal standards
DB3206/T 1024-2021 "Ruha Bread traditional making skills"
DB3206/T 1024-2021 "Ruha Bread traditional making skills"
Basic Information
Standard Code:
DB3206/T 1024-2021
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Baked goods
ICS Name:
Cereals, legumes, and their products
Publish Date:
2021-12-29
Implement Date:
2022-01-10
Pages:
5 pages
Scope
This document stipulates the terms and definitions, raw materials, preparation of raw materials, hygiene conditions, and production techniques for the making of Rugao pancakes. This document is applicable to the production and processing of Rugao pancakes.