GB/T 17242-1998
Replaced
DB50/T 1535-2023
Active
Chongqing CityLocal standards
DB50/T 1535-2023 Ready-to-eat fresh cut fruit business operating specifications
DB50/T 1535-2023 Ready-to-eat fresh cut fruit business operating specifications
Basic Information
Standard Code:
DB50/T 1535-2023
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
The comprehensive organization and management of the company (enterprise)
Publish Date:
2023-12-05
Implement Date:
2024-03-05
Publisher:
重庆市市场监督管理局
Technical Committee:
重庆市市场监督管理局
Pages:
12 pages
Scope
本文件适用于即食鲜切水果经营者或食用农产品销售者开展即食鲜切水果销售服务。通过网络交易平台销售的即食鲜切水果经营者可参照执行，即食鲜切蔬菜销售服务也可参照执行。
Development Information
Drafting Units:
重庆市市场监督管理局、重庆市质量和标准化研究院、重庆市食品药品检验检测研究院、北碚区市场监督管理局、渝北区市场监督管理局、永川区市场监督管理局。
Drafting Persons:
彭川、李谦、陈晓荣、陈世奇、吴毅、解飞、杨波、陈孟兰。
Related Standards
LS/T 1700-2004
Active
LS/T 1700-2004 Classification and codes of grain information—Classification and codes of grain administration organization
GB/T 19575-2004
Replaced
GB/T 19575-2004 Administrant and technical criterion for wholesale markets of agricultural products
SB/T 10426-2007
Active
SB/T 10426-2007 Operating standards of catering enterprise
SB/T 10436-2007
Abolished
SB/T 10436-2007 Management technical criterion for metal material trading market
SB/T 10443-2007
Active