DB53/T 246.38-2008 Active Yunnan ProvinceLocal standards

DB53/T 246.38-2008 Production and Purchase Management Specification for Bozhong Spice Tobacco Integrated Standards - Part 38: Recruitment Management Standards for Production and Purchase Personnel

DB53/T 246.38-2008 Production and Purchase Management Specification for Bozhong Spice Tobacco Integrated Standards - Part 38: Recruitment Management Standards for Production and Purchase Personnel

Publish Date: 2008-01-16 Implement Date: 2008-02-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB53/T 246.38-2008
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Economic management
ICS Name: \nLabor resource management
Publish Date: 2008-01-16
Implement Date: 2008-02-01

Scope

This section stipulates the conditions for the production, purchase, and recruitment of Baoshan flavor tobacco, as well as the assessment content and reward and punishment measures. This section applies to the recruitment and management of production technical instructors and purchasing personnel during the production and purchase of flavor tobacco.

Development Information

Same series standard

DB53/T 246.1-2008 Pyramid Flavor Mixture - Guiyang Comprehensive Standard System - Part 1: Comprehensive Standard System DB53/T 246.2-2008 Chinese Name: Baoshan Spice Tobacco Comprehensive Standard, Part 2: Production Process of Baoshan Spice Tobacco Translation: Production Process of Baoshan Spice Tobacco Translation Only: Baoshan Spice Tobacco Production Process DB53/T 246.3-2008 Polyaniline Standard for Aroma and Tobacco Integrated Standard Part 3: Production Environmental Conditions DB53/T 246.4-2008 DB53/T 246.4-2008 Integrated Standards for Baoshan Spice Tobacco Part 4: Basic Farming Land Planning and Protection DB53/T 246.5-2008 Flavored Tobacco Comprehensive Standards - Part 5: Procedures for Production Technology of Original and High-Quality Varieties of Flavored Tobacco Roots DB53/T 246.6-2008 Flavourings from the Yunnan Province, China: Integrated Standards Part 6: Cultivar Characteristics and Growth Phenotype for Planting DB53/T 246.7-2008 Preservation of Local Flavor Mixtures and Management Procedures for Yeast Extract Manufacturing Industry, Part 7: Rules and Regulations for the Supply and Management of Seeds Used in Production DB53/T 246.8-2008 Polymer Standards for Incense Fumes in Baoshan - Part 8: Monthly Calendar for Production。 DB53/T 246.9-2008 The Integrated Standards for Baoshan Spice Tobacco Part 9: Provisions for Seedling Cultivation Techniques DB53/T 246.10-2008 DB53/T 246.10-2008 Integrated Standards for Baoshan Spice Tobacco Part 10: Management specifications for soil improvement techniques in tobacco farming DB53/T 246.11-2008 The Integrated Standards for Bao'an Spice Tobacco Part 11: Specification for Farming Techniques for Tobacco Land DB53/T 246.12-2008 Integrated Standards for Baoshan Spice Tobacco Part 12: Cultivation and Transplanting Technical Specification DB53/T 246.13-2008 Polished Chinese Medicinal Aromatic Tobacco Comprehensive Standards Part 13: Fertilization Technical Specification DB53/T 246.14-2008 Polysaccharide Ingredient Flavorings & Tobacco Comprehensive Standards Part 14: Regulations for Water Management during Planting and Cultivation DB53/T 246.15-2008 The Integrated Standards for Bao'an Spice Tobacco Part 15: Cultivation Management Technical Specification DB53/T 246.16-2008 Standardization of Chinese medicinal plants and tobacco in Baoshan Part 16: Operation specifications for field efficacy trials of pest control agents DB53/T 246.17-2008 Prescribed Standard for Baoan Spice Tobacco - Part 17: Deficiency Diseases Diagnosis and Treatment Methods DB53/T 246.18-2008 "Assessment of pest and disease forecasting for the comprehensive standard of Baoshan Spice Tobacco - Part 18" DB53/T 246.19-2008 Integrated pest and weed management specifications for Baoshan Spice Tobacco Comprehensive Standards Part 19: Integrated Pest and Weed Management Specification DB53/T 246.20-2008 Flavourings and Tobacco Products Integrated Standards in Baoshan Region - Part 20: Guidelines for Use of Pesticides DB53/T 246.21-2008 The Integrated Standards for Bao'an Spice Tobacco Part 21: Specification for Construction Technology of Modification Pavilion DB53/T 246.22-2008 "Panyan Perfumery Tobacco Comprehensive Standards Part 22: Maturity Harvesting Technical Specification" DB53/T 246.23-2008 Paiyang Spice Tobacco Comprehensive Standards Part 23: Mixing Technical Specification DB53/T 246.24-2008 Flavourings tobacco comprehensive standard in Baoshan Part 24: Packaging and storage technical specifications for grading and handling DB53/T 246.25-2008 Integrated Standards for Bao'an Spice and Tobacco - Part 25: Recruitment Work Procedures DB53/T 246.26-2008 The Comprehensive Standards for Bao'an Spice Tobacco Part 26: Quality Requirements DB53/T 246.27-2008 Flavourings and Tobacco Products Integrated Standards of Baoshan Part 27: Physical Standard Sample DB53/T 246.28-2008 The integrated standards for Baoshan Spice Tobacco Part 28: Non-tobacco Material Control Procedures DB53/T 246.29-2008 Quality Tracking for Baoan Spice Tobacco Comprehensive Standards Part 29: Quality Tracking DB53/T 246.30-2008 Packaging, labeling, and transportation for the comprehensive standard of Baoshan Spice Tobacco Part 30: Packaging, labeling, and transportation DB53/T 246.31-2008 The Integrated Standards for Baoan Spice Tobacco Part 31: Specification for Purchase Station Construction DB53/T 246.32-2008 Flavorings Tobacco Comprehensive Standards of Baoshan District Part 32: Management Specification for Pilot Demonstration and Promotion of New Technologies DB53/T 246.33-2008 Integrated Standards for Baoshan Spice Tobacco Part 33: Guidelines for Contract Signing and Management of Cultivation and Purchase DB53/T 246.34-2008 The Integrated Standards for Bao'an Spice Tobacco Part 34: Regulations for Water Conservancy Construction and Acceptance Criteria DB53/T 246.35-2008 The Integrated Standards for Baoshan Spices and Tobacco Part 35: Management Specification for Tobacco Resources DB53/T 246.36-2008 Pao Shan Spice Tobacco Comprehensive Standards Part 36: Information Management Specification DB53/T 246.37-2008 Production Technical Services Specification for Baoshan Spice Tobacco Comprehensive Standards Part 37: Specification for Production Technical Services DB53/T 246.39-2008 The Integrated Standards for Bao'an County Spice and Tobacco, Part 39: Specification for Hiring and Management of House Visit Inspection Personnel DB53/T 246.40-2008 Polished medicinal tobacco comprehensive standards Part 40: Management specifications for scientific and technological archive management

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