DB44/T 1386-2014 Abolished Guangdong ProvinceLocal standards

DB44/T 1386-2014 Composite layer steel pot

DB44/T 1386-2014 Composite layer steel pot

Publish Date: 2014-08-14 Implement Date: 2014-11-14 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB44/T 1386-2014
Standard Type: Local standards
Standard Status: Abolished
is_force_gb: no
CCS Name: Cooking utensils, basic standards, and general methods
ICS Name: Kitchen furniture
Publish Date: 2014-08-14
Implement Date: 2014-11-14
Pages: 11 pages

Scope

This standard specifies the product classification, terms and definitions, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage of composite layer steel pots. This standard applies to pots that come into contact with food, where the stainless steel is used as the food-contact surface, and other metals are processed into layers of two or more layers in a layered form and integrated into a whole piece for food contact.

Development Information

Pages: 11 pages

Related Standards

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