T/ZSGTS 463-2023 Active Group standards

T/ZSGTS 463-2023 Xiangshan Zhipin Gluten

T/ZSGTS 463-2023

Publish Date: 2023-10-31 Implement Date: 2023-10-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZSGTS 463-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2023-10-31
Implement Date: 2023-10-31

Scope

Main technical content: This document specifies the requirements for Xiangshan Zhipin's gluten, the hygiene requirements of the production and processing process, and the test methods. This document is applicable to edible gluten processed from wheat flour as a raw material

Development Information

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