NY/T 4125-2022 Active Industry standards-Agriculture

NY/T 4125-2022 The determination of gelatinization degree of starch in feed

NY/T 4125-2022 The determination of gelatinization degree of starch in feed

Publish Date: 2022-07-11 Implement Date: 2022-10-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: NY/T 4125-2022
Standard Type: Industry standards
Standard Status: Active
is_force_gb: no
CCS Name: Animal and poultry feed and additives
ICS Name: \nFeeds
Publish Date: 2022-07-11
Implement Date: 2022-10-01

Development Information

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