T/HMAEA 002-2023 Active Group standards

T/HMAEA 002-2023 "Xiangzhu Xiangwei" brand evaluation specifications

T/HMAEA 002-2023 "Xiangzhu Xiangwei" brand evaluation specifications

Publish Date: 2023-03-01 Implement Date: 2023-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HMAEA 002-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated agriculture and forestry
Publish Date: 2023-03-01
Implement Date: 2023-04-01
Pages: 6 pages

Scope

Scope: This document stipulates the general requirements for the selection of the "Xiangzhu Xiangwei" brand, the selection institutions and their responsibilities, the selection objects, the application conditions, the application and acceptance procedures, and the selection process and requirements. This document applies to the selection of the "Xiangzhu Xiangwei" brand. Main Technical Content: 1. Scope: This document stipulates the general requirements for the selection of the "Xiangzhu Xiangwei" brand, the selection institutions and their responsibilities, the selection objects, the application conditions, the application and acceptance procedures, and the selection process and requirements. This document applies to the selection of the "Xiangzhu Xiangwei" brand. 2. Normative Reference Documents: The content of the following documents is an essential part of this document through normative reference. Among them, the referenced documents with a specified date only apply to the version corresponding to that date; the latest version (including all amendment documents) of the unspecified date referenced documents applies to this document. 3. Terminology and Definitions: The terms and definitions defined in the "Xiangzhu Xiangwei Brand Management Guidelines" apply to this document. 4. General Requirements: 4.1 The selection should be open and transparent, including the selection process, selection methods, and selection indicators, etc. 4.2 The selection experts should follow the principle of avoidance and not have any form of bias when conducting the selection. 4.3 The selection objects should follow unified selection conditions and unified selection procedures. 4.4 The selection results should be based on a thorough analysis of the data to ensure the scientificity of the conclusions. 5. Selection Institutions and Responsibilities: 5.1 The "Xiangzhu Xiangwei" brand management institution is responsible for organizing the brand selection work.

Development Information

Pages: 6 pages

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