T/HBCIA 007-2022 Active Group standards

T/HBCIA 007-2022 The temperature control parameters model for all-season greenhouse growers of cucumber and tomatoes

T/HBCIA 007-2022 The temperature control parameters model for all-season greenhouse growers of cucumber and tomatoes

Publish Date: 2022-06-10 Implement Date: 2022-06-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HBCIA 007-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated Information Technology (IT)
Publish Date: 2022-06-10
Implement Date: 2022-06-11

Scope

Scope: This temperature control parameter model is based on the years of planting experience of Gu'an County Xinglu Green Vegetable Cultivation Co., Ltd. and other planting bases located in the Gu'an National Agricultural Science and Technology Park in Hebei Province. Combined with the structures and characteristics of different planting bases and greenhouses in the park, through scientific analysis and research, a full-season greenhouse temperature control parameter model for two types of vegetables, cucumbers and tomatoes, has been formed; Main technical content: This standard specifies the temperature control parameters for cucumber growth, the temperature control parameters for tomato growth, and the principles and models of temperature control, etc.

Development Information

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