T/ZZLG 002-2021 Active Group standards

T/ZZLG 002-2021 Guidelines for Prevention and Control of the Hotel Industry during the COVID-19 Pandemic

Publish Date: 2021-12-28 Implement Date: 2021-12-28 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZZLG 002-2021

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Plant protection

ICS Name: Integrated Environment and Environmental Protection

Publish Date: 2021-12-28

Implement Date: 2021-12-28

Scope

Scope: This document stipulates the requirements for air ventilation, health testing, protection, and publicity in hotels during the pandemic. This document applies to hotels (restaurants), ordinary hotels, guesthouses, and economy hotels under the normal resumption of work and production during the pandemic. Main technical content: This document stipulates the requirements for air ventilation, health testing, protection, and publicity in hotels during the pandemic. This document applies to hotels (restaurants), ordinary hotels, guesthouses, and economy hotels under the normal resumption of work and production during the pandemic. Through the formulation and implementation of this document, the development of the hotel industry under the normal pandemic situation can be standardized, providing a basis for the hotel industry to conduct self-inspection and self-checking for epidemic prevention, providing a basis for the self-discipline work of association members, and facilitating the management and standardization, health, and sustainable development of the industry by the competent authorities.