GB/T 18415-2001
Active
GB/T 46117-2025
Active
National standards
GB/T 46117-2025 Inspection of grain and oils—Determination of water-soluble protein in soya bean
GB/T 46117-2025 Inspection of grain and oils—Determination of water-soluble protein in soya bean
Price:
$ 33.00
Basic Information
Standard Code:
GB/T 46117-2025
Standard Type:
National standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Integrated food and feed crops
ICS Name:
General methods for food testing and analysis
Publish Date:
2025-08-29
Implement Date:
2026-03-01
Pages:
12 pages
Scope
This document describes the principle of determining the water-soluble protein content in soybeans, and specifies the reagents and materials, instruments and equipment, analytical steps, result calculation, and precision.
This document is applicable to the determination of the water-soluble protein content in soybeans.
Development Information
Referenced Standards
GB/T 601-2002 Chemical reagent Preparations of standard volumetric solutions
GB/T 601-2016 Chemical reagent—Preparations of reference titration solutions
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods
GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods
GB/T 5491-2025 Inspection of grain and oil seeds—Sampling and dividing
Related Standards
GB/T 18524-2001
Replaced
GB/T 18524-2001 Codex general technical requirement for food irradiation
GB/T 18525.1-2001
Active
GB/T 18525.1-2001 Code of good irradiation practice for insect disinfestation of dried pulses
GB/T 18525.2-2001
Active
GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
GB/T 18525.3-2001
Active
GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
Active