T/ZS 0463-2023 Active Group standards

T/ZS 0463-2023 Product Overpacking Inspection Specification for Food and Cosmetics

T/ZS 0463-2023 Product Overpacking Inspection Specification for Food and Cosmetics

Publish Date: 2023-03-24 Implement Date: 2023-03-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZS 0463-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Integrated
ICS Name: The comprehensive packaging and transportation of goods
Publish Date: 2023-03-24
Implement Date: 2023-03-31

Scope

Main technical content: Preface 1 Scope 2 Normative reference documents 3 Terms and definitions 4 Requirements 4.1 Packaging voidage 4.2 Number of packaging layers 4.3 Packaging cost 4.4 Mixed packing requirements 5 Sample extraction 5.1 Extraction method 5.2 Sample quantity 6 Inspection 6.1 Measuring equipment 6.2 Methods of measuring the volume of sales packaging and calculating the packaging voidage 6.3 Calculating the number of packaging layers 6.4 Calculating the ratio of packaging cost to sales price 6.5 Original records 6.6 Data processing 7 Result evaluation and reporting 7.1 Evaluation criteria 7.2 Inspection report Appendix A (informative) Supplementary instructions for measuring sales packaging by manual method Appendix B (informative) Steps for inspecting packaging voidage by manual method Appendix C (normative) Original record form for food and cosmetics packaging inspection Appendix D (normative) Report for food and cosmetics packaging inspection References

Development Information

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