NY/T 672-2003
Active
T/TSSP 035-2023
Active
Group standards
T/TSSP 035-2023 Strong-flavored Walnut Milk
T/TSSP 035-2023 Strong-flavored Walnut Milk
Price:
$ 30
Basic Information
Standard Code:
T/TSSP 035-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Other standards related to agriculture and forestry
Publish Date:
2023-12-08
Implement Date:
2023-12-15
Pages:
7 pages
Scope
Main Technical Content: 1. Scope: This document specifies the terms and definitions, technical requirements, inspection methods, labeling, packaging, transportation, storage, and shelf life requirements for fragrant walnut milk. This document applies to fragrant walnut milk. 2. Normative Reference Documents: The content of the following documents is an integral part of this document through normative references. Among them, the referenced documents with a specified date apply only to the version corresponding to that date; for unspecified date referenced documents, the latest version (including all amendment sheets) applies to this document. - GB/T 191 - Packaging and Storage Symbols - GB 2760 - National Food Safety Standard - Food Additive Use Standards - GB 4789.1 - National Food Safety Standard - Food Microbiological Examination - General Principles - GB 4789.15 - National Food Safety Standard - Food Microbiological Examination - Mold and Yeast Count - GB 4789.2 - National Food Safety Standard - Food Microbiological Examination - Total Coliform Count Determination - GB/T 4789.21 - National Food Safety Standard - Food Microbiological Examination - Frozen Desserts and Beverages Inspection - GB 4789.26 - National Food Safety Standard - Food Microbiological Examination - Commercial Sterility Inspection - GB/T 4789.3 - Food Hygiene Microbiological Examination - Escherichia coli Determination - GB 5009.12 - National Food Safety Standard - Lead Determination in Food - GB 5009.5 - National Food Safety Standard - Protein Determination in Food - GB 5009.6 - National Food Safety Standard - Fat Determination in Food - GB 5749 - Drinking Water Sanitation Standards - GB 7718 - National Food Safety Standard - General Principles of Prepackaged Food Labeling - GB/T 12143 - General Analysis Methods for Beverages - GB 12695 - National Food Safety Standard - Hygiene Standards for Beverage Production - GB/T 23509 - Classification of Food Packaging
Development Information
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