T/NAIA 0183-2022 Active Group standards

T/NAIA 0183-2022 Production process specification for formulated lychee fruit wine from goji berries

Publish Date: 2022-12-16 Implement Date: 2022-12-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/NAIA 0183-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Alcoholic beverages

Publish Date: 2022-12-16

Implement Date: 2022-12-30

Scope

Main technical content: This document specifies the terms and definitions, basic requirements, process flow, quality management, marking, labeling, packaging, transportation, and storage of prepared wolfberry fruit wine. This document is applicable to the production and processing of prepared wolfberry fruit wine and its quality management.