T/SDCJ 17-2022 Stainless steel sheet material guide for commercial kitchen equipment
T/SDCJ 17-2022 Stainless steel sheet material guide for commercial kitchen equipment
Basic Information
Scope
Scope: This document provides general principles for the selection of stainless steel sheets for commercial kitchenware, factors affecting the selection, and recommendations for selection. This document is applicable to guiding commercial kitchenware manufacturers in the selection of stainless steel sheets during production, and is also applicable to consumers in their selection of stainless steel sheets for commercial kitchenware. Main technical content: This document provides general principles for the selection of stainless steel sheets for commercial kitchenware, factors affecting the selection, and recommendations for selection. This document is applicable to guiding commercial kitchenware manufacturers in the selection of stainless steel sheets during production, and is also applicable to consumers in their selection of stainless steel sheets for commercial kitchenware.