DB44/T 197-2012 Active Guangdong ProvinceLocal standards

DB44/T 197-2012 yangmei fresh fruit

Publish Date: 2011-12-25 Implement Date: 2012-03-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: DB44/T 197-2012

Standard Type: Local standards

Standard Status: Active

is_force_gb: no

CCS Name: \nForest management techniques

ICS Name: Plant cultivation

Publish Date: 2011-12-25

Implement Date: 2012-03-31

Pages: 7 pages

Scope

This standard specifies the technical requirements for the grading, inspection and evaluation, determination rules, and packaging and storage of fresh bayberry products. This standard applies to the quality grading of fresh bayberry products, including Wu Su bayberry, Qing Di bayberry, Ao Di Wu Su bayberry, and Su He bayberry. Other bayberry varieties can refer to this standard for implementation.