DB61/T 430-2008 Abolished Shaanxi ProvinceLocal standards

DB61/T 430-2008 Oil Camellia

Publish Date: 2008-02-27 Implement Date: 2008-02-27 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB61/T 430-2008

Standard Type: Local standards

Standard Status: Abolished

is_force_gb: no

CCS Name: Food processing and products

ICS Name: Food Composite

Publish Date: 2008-02-27

Implement Date: 2008-02-27

Pages: 6 pages

Scope

This standard applies to oil tea products made from a single or several types of grain flour as the main raw material, with edible animal and vegetable fats, various nuts, edible salt (white sugar), seasonings, and other auxiliary materials added in appropriate amounts according to product requirements. The products are made through stir-frying, mixing, cooling, and packaging

Development Information

Pages: 6 pages

Related Standards

GB 2757-1981 Replaced

GB 2757-1981 Hygienic standard for distilled liquor and formulated liquor

Publish Date: 1981-09-23

GB/T 5490-1985 Replaced

GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils

Publish Date: 1985-11-02

GB/T 5491-1985 Replaced

GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction

Publish Date: 1985-11-02

GB/T 5492-1985 Replaced

GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste

Publish Date: 1985-11-02

GB/T 5493-1985 Replaced

GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture

Publish Date: 1985-11-02

GB/T 5494-1985 Replaced

GB/T 5494-1985 Inspection of grain and oilseeds Methods for determination of foreign matter and unsound kernels

Publish Date: 1985-11-02